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Lunch & Dinner Menu

Small Plates

Soup of the day 10
Ask your server

Butter Chicken Poutine (Saveur Des Monts) 14
Hibou fries topped with Saveur Des Monts chicke
n, cheese curds, cilantro and red pepper
​​

Crispy Shrimp Croquettes 15
Argentinian pink shrimp croquettes, roasted garlic squid ink, yuzu aioli, tobikko, chive

Smokin’ Nachos 20

Smoked salsa, cheddar, mozzarella, chipotle & lime sour cream
(Add Hale Farm cajun ground beef 7
, add guacamole 4)

(choose hot to go, or heat at home)

Fish Taco 10
1 taco of fried cod
, red cabbage slaw, pickled onions, cilantro

Moroccan Zaalouk & Burrata  13

Moroccan roasted eggplant & tomato zaalouk, creamy burrata cheese, grilled house focaccia, fresh herbs, extra virgin olive oil

 

Mediterranean Plate 18
Harissa & preserved lemon hummus, cucumber, tomato, kalamata olives, mint, crispy chickpeas, grilled flatbread, chili oil

House Salad 12

Cider vinaigrette, greens, roasted butternut squash, goat cheese, spiced pepitas

Mains

 Le Hibou Sirloin Burger (Hale Farm) 25*
Jarlsberg cheese, double bacon, arugula, maple chipotle BBQ sauce, smoked paprika aioli, red onion, pickle, topped with a pepperoncini pepper, served with Hibou Fries  

Add: 2nd 5oz patty 6  guacamole 4

Veggie Black Bean & Beet Burger 23*
Goat cheese, arugula, multigrain bun, pickled onion, smoked paprika aioli and a house salad

 

Fish & Chips 23* 

Fried haddock (2 pieces), Hibou fries, tartar sauce, creamy slaw and lemon

Mussels and Fries 25 

Mussels, butter, white wine, shallots, tarragon, house fries

Tofu Penang Coconut curry 24
Fried tofu, rich lemongrass-kefir lime & peanut infused coconut sauce, herbed rice pilaf, fresh Thai slaw, roasted peanuts, pickled chilis (Vegan, Peanuts)

Grilled Chicken & French Lentil Salad 25
Grilled chicken breast, chimichurri rojo, greens, marinated french lentils, goat cheese, cherry tomato, red onion, mint, lemon-basil vinaigrette

Smoked Rainbow Trout & Fennel Pasta 27
House hot smoked rainbow trout, caramelized fennel, mafalda pasta, lemon cream sauce, arugula, garlic-herb pangrattato, chive

Sushi Bowl 26

Raw marinated salmon, sushi rice, cucumber, avocado, spicy mayo, age-dama, nori, tobiko

Grilled Ribeye Steak 39

10oz grilled ribeye, gratin dauphinois, braised arugula, cafe de Paris butter

Sides and Add-Ons
Guacamole $4

Side Salad $8

Hand-cut Fries $8

*Substitute salad, fries or half/half $2.50
 

For Kids

Pizza 13

Classic

Fish & Chips 13

 

Spaghetti Bolognese  13

Beef & Pork

Dessert

Hibou's Flourless Chocolate Cake  12

Vanilla ice cream and raspberry coulis

Cheesecake du jour 12

Yuzu & Matcha Tart 12
Yuzu citrus curd, vanilla tart shell, matcha green tea, dragon fruit

drink menu

BIERE EN FÛT- DRAFT BEER


BOREALE BLONDE 8.25
BOREALE ROUSSE 8.25
BOREALE IPA NE 9.00

BOREALE NOIRE 8.25

BOREALE SAISON DES PLAGES 9.00

BEAUS LUGTREAD 8.75

LACROIX CIDRE 9.25
ARCHIBALD LA CHIPIE 9.25

ARCHIBALD BELLE MER 9.25

ARCHIBALD JOUFFLUE 9.25

STELLA ARTOIS  9.75
GOOSE ISLAND IPA 9.50


  LE HIBOU COCKTAILS

WAKEFIELD PUCKER 15

Bourbon or Tequila or Pisco sours


APEROL SPRITZ 13
Sparkling Wine, Aperol


THE MULE OF WAKEFIELD 13
Vodka, Lime, Gingerbeer

BEE'S KNEES 14

Bombay Gin, Agave, Lime, Rhubarb bitters

LAVENDER MARGARITA 14

Tequila, Lemon, Lime, Lavender syrup

HOT AUTUMN KISS 14

Hot Apple Cidre, Bourbon, Autumn Spices

THE FALLEN ROSE 14

Bombay Gin, Ginger Beer, Cranberry Juice, Cherry Bitters, Lime, Rosemary

AUTUMN SANGRIA 13

Red Wine, Cranberry Juice, spiced rum, Disaronno, Orange, Apple

LE HIBOU CAESAR 14

Vodka, clamato, tabasco, Worcesterchire, Horseradish, Olives, Spicy Bean

Specialty Coffees

Espresso Martini 13

Vodka, Kahlua, Frangelico and espresso

Bailey's Coffee with Salted Caramel 13

Coffee, Bailey's, Whipped Cream, homemade Salted Caramel

Mocktails

NO BOOZE COCKTAIL 8.50

Freshly Squeezed Lemon, Agave, Soda, Berries 

 

LE TROPICALE 7.50

Gingerbeer, Pineapple juice, orange, lime

MOJITO SANS ALCOOL 9.50

Lime, Mint syrup, Sparkling water

VINO
SPARKLING

ZONIN 12 / 56

SPAIN
 
WHITE WINE 

5oz verre / 750ml btl


PLANALTO DOURO 9.5/44

PORTUGAL

AVELEDA VINHO VERDE 9/42

PORTUGAL

BREAD & BUTTER CHARDONNAY  13.5/63

CALIFONIA

MATUA  12/56

SAUVIGNON BLANC  / NEW ZEALAND

PIEDRA NEGAS (BIO) 11/49

PINOT GRIS  / ARGENTINA

ZONIN PROCECCO  12/56

SPAIN 

ROSE WINE

 

LE PIVE ROSE 12 / 56

 FRANCE

 

RED WINE 

5oz verre / 750ml btl
 

COUSINO-MACUL 13/59

CABERNET SAUVIGNON / CHILE

VINAS VIEJAS DE PANIZA 11/49

GARNACHA / SPAIN

SANTA CRISTINA 11,5/52

CABERNET SAUVIGNON/MERLOT/SYRAH / ITALY

IMAGERY 13.5/62

PINOT NOIR / CALIFORNIA

 

SOMMELIER'S CHOICE

(Sold only by the bottle)

 

OTAZU NAVARRA RESERVA 65

EBRO VALLEY, SPAIN

 

SCOTCH

GLENLIVET FOUNDER'S RESERVE SINGLE MALT 

BOWMORE 12 YEAR ISLAY SINGLE MALT 

 

ABERLOUR 12 YEAR DOUBLE CASK SPEYSIDE SINGLE MALT 

 

THE ARRAN MALT 10 YEAR SINGLE MALT 

 

KILCHOMAN MACHIR BAY SINGLE MALT

 

JAMES EADIE'S X BLENDED 

 

OBAN LITTLE BAY SINGLE MALT 


 

DRINKS
Lunch & Dinner
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