Lunch & Dinner Menu

Small Plates

Soup of the day 9
Ask your server

Butter Chicken Poutine (Saveur Des Monts) 14
Hibou fries topped with tandoori chicken sausage, cheese curds, cilantro and red pepper

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French Onion Soup 16

Classic  onion soup with red wine, thyme, croutons and guyère

Smokin’ Nachos 18 

Smoked salsa, cheddar, mozzarella, chipotle & lime sour cream
(Add Hale Farm seasoned ground beef 6, add guacamole 3)

(choose hot to go, or heat at home)

Fish Taco 10
1 taco of fried haddock, red cabbage slaw, pickled onions, cilantro

Fennel & Dillweed Salmon Tartare 17

Salmon, citrus-mustard seed dressing, fennel, dillweed, roasted garlic-chili aioli, caviar, pickled radish, herb oil, crostini

House Salad 12

Mixed greens, lemon vinaigrette, marinated palm hearts, parmesan, red onion, herb oil

Whipped Feta and Cauliflower Sharing Plate 17

Lemon-garlic whipped feta, roasted zaatar cauliflower, parsley, honey, pomegranate, chili oil, grilled naan 

Mains

 Thai Noodle Bowl  26

Pork belly, Thai red coconut curry broth, rice noodles, bok choy, "Le Coprin" mushrooms,

fresh herbs

Le Hibou Sirloin Burger (Hale Farm) 23*
Swiss cheese, bacon, arugula, maple chipotle BBQ sauce with Hibou fries  

add: caramelized onion $2 guacamole 3

Veggie Black Bean & Beet Burger 22*
Goat cheese, arugula, multigrain bun, pickled onion, smoked paprika aioli and a house salad

 

Fish & Chips 22* 

Fried haddock (2 pieces), Hibou fries, tartar sauce, creamy slaw and lemon

Ribeye Steak, aged 55 days, 9-10 oz 38
Parmesan/Truffle fries, blue cheese butter, Le Coprin mushrooms

 

Mussels  & Fries 23*  (Dine-in only)

White wine, leek, cream, Hibou fries

Sides and Add-Ons
Guacamole $3

Side Salad $8

Hand-cut Fries $8

Caramelized Onions $2

*Substitute salad, fries or half/half $2.50
 

For Kids

Pizza 11

Classic

Fish & Chips 11

 

Spaghetti Bolognese  11

Beef & Pork

Dessert

Hibou's Flourless chocolate cake  10

Home made vanilla ice cream and raspberry coulis

Cheesecake du jour 10

drink menu

BIERE EN FÛT- DRAFT BEER


BOREALE BLONDE 7.75
BOREALE ROUSSE 7.75
BOREALE IPA NE 8.00

BOREALE NOIRE 8.00

BEAUS LUGTREAD 8.50

LACROIX CIDRE 9.00
ARCHIBALD LA CHIPIE 9.00

ARCHIBALD JOUFFLUE 9.00

STELLA ARTOIS  9.75
GOOSE ISLAND IPA 9.00


                   

LE HIBOU COCKTAILS

WAKEFIELD PUCKER 12

Bourbon or Tequila or Pisco sours


APEROL SPRITZ 12
Sparkling Wine, Aperol


STORM’S A-COMING 12
Kraken, Lime, Gingerbeer

BEE'S KNEES 12

Bombay Gin, Agave, Lime, Rhubarb bitters

HOT AUTUMN KISS 12

Hot Apple cider, Bourbon, Spices

 

WINTER ROSE 12

Gin, Ginger Beer, Cranberry Juice, Cherry Bitters, Rosemary

Mocktails

NO BOOZE COCKTAIL 9.50

Freshly Squeezed Lemon, Agave, Soda, Berries

VINO
SPARKLING

SEGURA VIUDAS 11.5 / 52

SPAIN
 
WHITE WINE 

5oz verre / 750ml btl


PLANALTO DOURO 8.5/38

PORTUGAL

AVELEDA VINHO VERDE 9/40

PORTUGAL

INNISKILLIN CHARDONNAY 12/55

NIAGARA

MATUA  12/54

SAUVIGNON BLANC  / NEW ZEALAND

ROSE WINE

PETALES DE ROSE 11.5 / 52

 FRANCE

 

RED WINE 

5oz verre / 750ml btl
 

COUSINO-MACUL 12/54

CABERNET SAUVIGNON / CHILE

VINAS VIEJAS DE PANIZA 10.50/45

GARNACHA / SPAIN

SANTA CRISTINA 10/46

CABERNET SAUVIGNON/MERLOT/SYRAH / ITALY

IMAGERY 13/58

PINOT NOIR / CALIFORNIA

 

SOMMELIER'S CHOICE

(Sold only by the bottle)

 

OTAZU NAVARRA RESERVA 55

EBRO VALLEY, SPAIN

 

SCOTCH

GLENLIVET FOUNDER'S RESERVE SINGLE MALT / 10

BOWMORE 12 YEAR ISLAY SINGLE MALT / 10

 

ABERLOUR 12 YEAR DOUBLE CASK SPEYSIDE SINGLE MALT / 10

 

THE ARRAN MALT 10 YEAR SINGLE MALT / 10

 

KILCHOMAN MACHIR BAY SINGLE MALT/ 10

 

JAMES EADIE'S X BLENDED / 10

 

OBAN LITTLE BAY SINGLE MALT / 10