HOT TAKE-OUT

Available 7 Days, 11:30 AM - 7 PM 

819 459 8883

Special emergency measures currently apply in

THE MRC des Collines-de-l’Outaouais

Dining rooms are closed

Lunch & Dinner Menu

Small Plates

Soup of the day 12 
Ask your server

Butter Chicken Poutine (Saveur Des Monts) 12
Hibou fries topped with tandoori chicken sausage, cheese curds, cilantro and red pepper

Falafals 10

​With tumeric lime tahini, pickled onions, tomato and fresh herbs

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Vietnamese Broccoli 9
   With nuoc cham sauce, fresh herbs and roasted peanuts

Smokin’ Nachos 15  

Smoked salsa, cheddar, mozzarella, chipotle & lime sour cream
(Add Hale Farm seasoned ground beef 6, add guacamole 3)

(choose hot to go, or heat at home)

Fish Taco 9
1 taco of fried haddock, red cabbage slaw, pickled onions, cilantro

 

Moroccan Lentil Salad - small 12  large 18

Marinated du Puy lentils with baby arugula, lemon-basil vinaigrette, goat cheese, orange infused raisins, spiced pepitas, fresh mint and shaved carrot.

Mains

Falafal Wrap 11 (TAKE OUT ONLY)

On Naan bread with tumeric lime tahini, pickled onion, tomato and fresh herbs

(vegan option available)  

Sushi Bowl  23

Pacific Salmon (raw) marinated in ponzu,  spicy mayo, crispy nori, cucumbers, avocado, on sushi rice and garnished with tobiko and agedama (crispy tempura bits)

 Malaysian Curry Laksa  24
Coconut broth, shrimp, mussels, haddock, rice noodles, cucumber, mango, scallion, mint

Le Hibou Sirloin Burger (Hale Farm) 19*
Old cheddar, bacon, arugula, maple chipotle BBQ sauce with Hibou fries  

add: caramelized onion $2 guacamole 3

 

Veggie Black Bean & Beet Burger 18*
Goat cheese, arugula, multigrain bun, pickled onion, smoked paprika aioli and a house salad 

Fish & Chips 18* 
Fried haddock (2 pieces), Hibou fries, tartar sauce, creamy slaw and lemon

Sides and Add-Ons
Guacamole $3

Side Salad (greens, tomatoes, chevre) $7

Hand-cut Fries $7

Caramelized Onions $2

*Substitute salad, fries or half/half $2.50
 

For Kids

Pizza 9

Classic Cheese

Fish & Chips 9

 

Kid's Quesadilla 9

Beef and cheese with crudité

Dessert

Hibou's Flourless chocolate cake  8

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Green Thaï  Chicken Curry with onions, peppers & peas, *dairy free -

for two $20 (serve with rice)

Matar Paneer, with green peas in a buttery tomato sauce with Indian spices -

for two $20  (Add Naan bread $3)

Spicy Apricot shrimp, (10 Argentinian shrimp) and a creamy apricot rose sauce great on pasta! - for two $22

(or an appetizer for 4)

 Moroccan Chickpea Tagine with aubergine, sweet potato, olives, raisins & fresh herbs. (serve with couscous or rice) – for two $20

Summer Beef Stew with carrots, pearl onions, red wine, tomato, mushrooms, beef broth (serve with couscous or rice) – for two $16

Shrimp Gumbo with okra, tomato & spices. (serve with rice) – for two $20

2 Confit Duck Legs - in a classic red wine sauce - for two $28

(15 to 20 minutes at 400f skin side up)

(serve with your favourite side)

Veggie Black Bean & Beet Burger Patties
2 patties for $8
4 patties for $16

Naan Bread $3

Maple Balsamic Vinaigrette 355ml $9

Jalapeno Passionfruit Hot Sauce 355ml $14

heat and eat